Past goed bij
Gegrild en gestoofd vlees, wild, pasta met truffel, harde kazen.
Robert Parker: 95
“From light, well-draining limestone soils, the 2010 Barolo Rocche di Castiglione is a beautiful expression with loads of finesse and intensity. This is my favorite of the flight thanks to the great sense of varietal character. Balsam herb, ginger, medicinal herb, blue flower and spice find seamless integration.”